This exfoliating cream leaves the skin feeling silky smooth! To make the cream crumble:mix 100g shea butter in a bowl with 20 g of hazelnut vegetable oil . Work everything together with a spoon until you obtain a homogeneous paste. Then add 40 g of whole hazelnuts previously reduced to powder with 40 g of blond sugar. Mix with a spoon until you get a smooth cream. Place this mixture in a jar previously sterilized with alcohol at 70° and put it in the refrigerator for 30 minutes.
How to apply the crumble? Take a large hazelnut of the mixture during your shower and massage on your damp skin for a few moments. Rinse. Can be kept for 3 months .
